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How To Make Cupcake Wrappers

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How To Make Cupcake Wrappers
Cupcake Wrapper Lead-In Image
© Dixie Allan

Cute cupcake wrappers can take any cupcake, even store-bought ones, to the next level. They are really simple to make, just follow the directions below and you will have your very own wrappers.

  1. Choose the wrapper you like.
  2. Print the wrapper of your choice using a color printer and semi-heavy paper. Use regular size paper. (8 1/2" x 11")
  3. Cut out the wrapper shape as neatly as you can.
  4. Glue the ends together using Elmer's glue.
  5. Slip a cupcake inside and admire your work.

Each page has a new cupcake wrapper.

Just in case you need a cupcake recipe, here is a good one and it is super quick and easy. You can purchase read-made frosting and still have home made tasting cupcakes!

Basic Vanilla Cup Cake Recipe

Ingredients

  • 5 oz Butter - softened
  • 5 oz Granulated sugar
  • 6 oz Self-raising flour
  • 3 eggs
  • 1 tsp vanilla extract

Mixing Instructions

  1. Pre-heat the oven to 350oF
  2. Line a 12 cup cake pan, with cup cake liner papers
  3. Beat the eggs lightly with a fork
  4. Place all the ingredients in a large bowl
  5. Beat with an electric mixer for 2 minutes, until light and creamy
  6. Divide the mixture evenly between the cup cake liners
  7. Bake for 18-20 minutes until risen and firm to touch
  8. Allow to cool for a few minutes and then transfer to a wire rack
  9. Allow to cool fully before icing
  10. After cooling, ice and place cupcakes in the cupcake wrappers

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